Running until Jan. 29 from 3:00 to 9:00 p.m., the series features daily activities to inspire and educate visitors on the Kingdom’s coffee traditions that form an essential part of its culture.
This includes showing casing a variety of coffee-making and brewing techniques, as well as tasting experiences.
The event will also host two workshops at Sard Café to help guests learn the art of making Saudi coffee.
The pavilion also features booths from Ethiopia, Colombia, Honduras, Panama, and Australia at the Open Square to familiarize visitors with traditions of other countries.
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